Italian Carnevale Menu

Friday, Feb 21st, 22th, 23rd, 24th, and Fat Tuesday, Feb 25th, 2020

Fried Mozzarella Rice Balls

Polenta with Wild Mushrooms Alfredo

Eggplant Braciole

Classic Sicilian Lasagna

House Salad

Choice of Entrees

Pork Osso Bucco

With Wild Mushroom Risotto

Grilled Filet Mignon

With Barolo wine Sauce Roasted Potatoes, Broccoli Rabe

Red Snapper Calabrese

Artichokes, capers, tomatoes, olives, Potato, Zucchini

Roasted Herb Chicken

Mashed Potatoes, Zucchini

Choice of Dessert

Complimentary Limoncello
or Grappa

  • Ricotta Cheesecake
  • Napoleon
  • Tiramisu
  • Chocolate Mousse Cake
  • Carrot Cake

Fixed Price $50.00 per person